Recipes from the Garden – Roasted Green Bean Salad with Tahini Whipped Feta

Green beans are the gift of the summer growing season that keep on giving! As an extremely plentiful and versatile vegetable that produce throughout the entire growing season, beans are a great addition to any summer meal. Beans are unique, as they can be eaten cooked or raw without skimping on flavor. Their crisp, earthyContinue reading “Recipes from the Garden – Roasted Green Bean Salad with Tahini Whipped Feta”